I've always liked the eating of it, but the last 6 months have really started to pique my interest in mixing flavors and becoming adept in the kitchen.
This is why I've fallen head over heals in love with a new show on Bravo.
It's called Top Chef.
Its a bunch of people who think they can really cook well in a reality show competing to win money.
The thing that gets me about this show is that when something doesn't come together they make excuses. They sit at the judging table and complain about the time constraint or the freezer not working, or the ice cream melting in transit.
"History will never accept difficulties as an excuse."Similarly, as a TA I hear repeatedly from students that the classes are just too hard. They whine to me about how much time and effort they have to put into their assignments.
-John Fitzgerald Kennedy, Albert W. Daw Collection
In response I furrow my brow and say, well, this is engineering. No one said it was going to be easy, but I promise it will be worth it.
I'm so tired of people constantly complaining that things are hard for them when they've put themselves in the situation.