So this is the one FHE a year that I know what we're going to do. I do it every year and it is always fun.
Bring your own pumpkin.
We sit around and carve them, eat and talk. It is always fun and messy and great.
This time I'm making caramel and candied apples. Really I only wanted to make caramel apples, but Colin told me he'd never had a real candied apple before, so I though I'd try them out. I've never made them before, and since I consider myself an accomplished dessert maker, I feel that I need to add this one to my repitoire. Since hardly anyone prefers candied apples to caramel apples, I'm going to make more caramel ones, but since I've got the time and the energy I thought I'd make both.
I'll let you know how they turn out.